Tuesday, February 9, 2010

Monday Night, Ukranian Red Borscht Soup

Our produce box was filled with heaps, and I mean HEAPS of beets. They were beautiful, but I hate beets. What to do with beets?

Michelle suggested her Ukranian Red Borscht Soup. We are grateful she did, because - wow, it was tasty.



From produce box:



Beets

Carrots

Potatoes

Onion



On hand:

Dill

Tomato Paste

Diced Tomatoes

Garlic



Run to the store:

Sour cream

Cabbage

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